Spanish Eggs | McKenzie's Foods

Ingredients

• 375g McKenzie's Red Kidney Beans, uncooked
• 1 tbs extra virgin olive oil
• 1 medium onion, chopped
• 1 medium red pepper, chopped
• 1 tsp McKenzie's Minced Garlic
• 2 tsp ground cumin
• 1kg vine-ripened tomatoes, chopped coarsely
• 2 tbs coriander, chopped
• 4 eggs
• 1 fresh green chilli, sliced
• 100g persian feta, crumbled
• 1/3 cup fresh coriander, extra