Drunken Noodles Recipe (Pad Kee Mao) - Chili Pepper Madness

Ingredients

• 3 tablespoons oyster sauce
• 1-1/2 tablespoons light soy sauce
• 1-1/2 tablespoons dark soy sauce
• 1-2 teaspoons sriracha (to taste)
• 1 teaspoon sugar (or to taste)
• 1 teaspoon minced fresh garlic
• 1 tablespoon peanut oil (or other neutral oil)
• 2-3 bird’s eye chilies (chopped (or use serrano peppers or other hotter peppers to your preference))
• 1 small white onion (chopped)
• 2 cloves garlic (mince)
• 8 ounces chicken breast (chopped (or use chicken thighs))
• 1 tablespoon fish sauce
• 8 ounces dried rice noodles
• 1 cup chopped green onion
• Fresh Thai basil leaves (use a good handful)
• Extra spicy peppers and red chili flakes for garnish