Tuna and Ricotta Toast Recipe | Saputo Cheese
Try making this delicious Tuna and Ricotta Toast recipe using Saputo cheese. Discover this delicious recipe and more at Saputo.ca.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputo.ca.
Ingredients
- 4 slices multigrain bread
- 1 container (400g) Saputo Traditional Ricotta
- 1 garlic clove, peeled
- 2 cans (160g each) light tuna in oil, drained
- 10 ml (2tsp) lemon juice
- 2 1/2 ml (½tsp) lemon zest
- 5 ml (1tsp) capers
- 2 1/2 ml (½tsp) sriracha sauce
- 2 radishes, thinly sliced
- ½ fennel bulb, minced
- A few lettuce sprouts
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