Beef, ginger and vegetable stir fry - Food4Life

Ingredients

• 1 tbsp Light olive oil
• 2 Large Northern Ireland Farm Quality Assured beef rump steaks
• 2 Garlic cloves
• 1 inch piece of fresh ginger
• 1 Red onion
• 1 Yellow pepper
• 1 Red pepper
• 1 Bunch of bok choy or pak choi
• 2 Courgettes
• 2 tbsp Soy sauce
• 3 tbsp Oyster sauce
• 2 tbsp Water
• 300 g Fresh noodles
• 4 Spring onions
• 1 Small red chilli or pinch of chilli flakes
• A handful of fresh coriander