Pan-fried sprouts & crunchy chorizo crumbs - Good Food Middle East
Pan-fried sprouts with crispy chorizo crumbs - a tasty Middle Eastern twist on comfort food.
Ingredients
- 50g day-old white bread, crusts cut off (country bread or sourdough works well)
- 100g cooking chorizo, skin removed, chopped into large chunks
- 1 tbsp sunflower oil
- 25g butter
- 500g Brussels sprouts, trimmed and quartered
More Like This
Spicy stir-fried sprouts - Good Food Middle East
bbcgoodfoodme.com
Crunchy garlic & parmesan sprouts - Good Food Middle East
bbcgoodfoodme.com
Creamed sprouts with chestnuts - Good Food Middle East
bbcgoodfoodme.com
Chorizo & pea risotto - Good Food Middle East
bbcgoodfoodme.com
Sprout & chorizo carbonara - Good Food Middle East
bbcgoodfoodme.com
Sprout & chorizo carbonara recipe | Good Food
bbcgoodfood.com
Special fried rice with prawns & chorizo - Good Food Middle East
bbcgoodfoodme.com
Roasted sprout gratin with bacon-cheese sauce - Good Food Middle East
bbcgoodfoodme.com