20-Minute Shrimp Scampi Zoodles Recipe | Samsung Food App
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Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons extra-virgin olive oil
- 3 garlic cloves
- Zest and juice of 1 lemon
- ⅓ cup dry white wine
- 1½ pounds large tail-on shrimp, peeled
- Kosher salt
- freshly ground black pepper
- 3 pounds zucchini, spiralized
- Lemon wedges, as needed for serving
- ⅓ cup chopped fresh parsley
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