White Bean Herb Dip Gelson's
White Bean Herb Dip: Infused with garlic, sage, and rosemary, this creamy dip is perfect for veggies, pita chips, or toast. Easy and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- ¼ cup, plus 2 Tbsp extra-virgin olive oil
- 3 garlic cloves, very finely chopped
- 1 tsp finely chopped sage
- ½ tsp finely chopped rosemary
- 2 15-oz cans cannellini beans, rinsed and drained
- 2 Tbsp water
- Kosher salt, to taste
- Cayenne pepper, to taste
- Pita chips, for serving
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