Mexican Mule
This recipe replaces the vodka that is normally used in a Moscow mule and uses tequila instead for a delicious, gingery drink.
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Ingredients
- 1.7 fluid ounces tequila
- bundaberg ginger beer
- 0.8 fluid ounces lime juice
- 1/3 fluid ounces sugar syrup
- 2 small pieces of ginger
- 1 lime wedge to garnish
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