Pan Bagnat with Rillettes, Grilled Vegetables and Bacon, a recipe from the Worldwide Gourmet

Pan Bagnat with Rillettes, Grilled Vegetables and Bacon, a recipe from the Worldwide Gourmet

gourmetpedia.net

Pan Bagnat with Rillettes, Grilled Vegetables and Bacon recipe by Flora Mikula

Keywords

  • Pan Bagnat with Rillettes
  • Grilled Vegetables and Bacon
  • a recipe from the Worldwide Gourmet
View Original

Share this recipe:

Ingredients

  • - 4 round rolls
  • - 4 slices of bacon
  • - 200 g (7 oz.) rillettes or pâté
  • - 1 zucchini
  • - 1 eggplant
  • - 1 tomato
  • - 1 red onion
  • - 200 ml (3/4 cup) olive oil
  • - Balsamic vinegar
  • - Thyme

More Like This