The Best Jellied Meat with Garlic Recipe for Any Occasion
If you are advised to consume collagen for health reasons, do not immediately look for supplements. You can use an old Slavic and Ukrainian dish — jellied meat
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Ingredients
- 4 l water
- 6-7 bay leaves
- 3 onions
- 2 heds of garlic
- herbs
- 1 1/2 kg pork shank
- 4 carrots
- 100 g parsley
- beetroot horseradish sauce
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