Ultimate Spicy Catfish Soup: A Flavorful Twist on Classic Chowder at Recipesjelly.com

Ingredients

• 2 tablespoons of fragrant olive oil
• A duo of finely diced yellow onions
• 2 carrots, chopped into small pieces
• A generous 1/4 cup of rich butter
• 1 zucchini, finely diced
• 4 cloves of garlic, minced to perfection
• A refreshing 12-fluid-ounce can or bottle of golden ale-style beer
• 3 tablespoons of flavorful seafood seasoning, like the beloved Old Bay®
• An ample 3 tablespoons of dried parsley
• A dash of pungent garlic powder
• A hint of spicy chile-garlic sauce, such as the well-known Sriracha®
• A touch of sea salt to enhance the flavors
• A sprinkle of dried oregano for that earthy taste
• Freshly ground black pepper to suit your palate
• 4 succulent 6-ounce catfish fillets
• 2 cans of 14.5-ounce stewed tomatoes with their juicy goodness
• 1 can of 14.5-ounce water for balance
• 1 can of 12-ounce whole kernel corn, drained