Here is a greedy Sicilian dessert: the fedora cake
Among the quick desserts there is one that you do not expect, the Sicilian fedora cake: two layers of sponge cake filled with ricotta cream and well
Ingredients
- 20 cm mold lined with parchment paper
- egg whites
- yolks
- sugar
- lemon zest
- flour with starch
- ricotta
- icing sugar
- chocolate chips
- almond slices
- pistachios
- orange liqueur (or rum)
- water
- orange zest
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