Golden Chanterelle Mushroom Soup Recipe
Discover the rich taste of golden chanterelle mushroom soup. Brothy and flavorful, akin to miso. Ideal as an appetizer or with noodles for dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foraged.com.
Cooking tools:
- Soft brush
- Chef's knife
- Cutting board
- Peeler
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 1 lb fresh golden chanterelle mushrooms
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 4 cups vegetable broth
- Salt
- pepper
- Fresh thyme for garnish (optional)
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