Steak and Mushroom Pie | Publix Super Markets

Ingredients

• 1 medium yellow onion
• 3 medium carrots
• 1 teaspoon fresh rosemary
• 1 teaspoon fresh thyme
• 1 teaspoon fresh sage
• 4 oz salted Kerrygold Pure Irish Butter
• 1 tablespoon chunky garlic stir-in paste
• 6 tablespoons flour
• 1 1/2 cups stout beer
• 1/2 cup Kitchen Basics Original Beef Bone Broth
• 6 oz sliced portabella mushrooms
• 8 oz top sirloin steak
• 2 teaspoons mixed-up salt
• 1/2 teaspoon pepper
• 1 Pillsbury Premade Refrigerated Pie Crust
• Parchment paper