Hayagreeva Maddi / Bandhi
Hayagreeva Maddi is a sweet dessert prepared as an offering to Lord Hayagreeva during Hayagreeva jayanthi that falls on the Shravan month. It is a traditional dessert prepared with chana dal,...
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Cooking tools:
- Pressure cooker
- Fine-mesh sieve
- Pan
- Measuring cup
- Ladle
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1 cup Channa dal /Bengal gram dal
- 1 cup Crushed jaggery
- 4 Cardamom, powdered
- 1/2 cup Scraped coconut
- 1 ladle Ghee
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