Mushroom and Olives Tart - Essential Vegan
I love vegetable tarts, you can play with different fillings and it’s difficult to find one that doesn’t work and this one is no exception. Mushrooms,
Ingredients
- 200g flour
- 130g vegan margarine
- 250g chestnut mushroom sliced
- 12 cherry tomatoes cut in half
- 100g green olives
- 1/2 onion chopped
- 15g parsley
- 250ml vegan single cream
- 50g vegan cheese grated
- 1 tbsp lemon parsley seasoning
- 1 vegetable cube
- 1 tbsp olive oil
- Black pepper
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