Peach, Basil and Tofu Summer Rolls

Ingredients

• 1 packet rice paper
• 1 large ripe peach, sliced
• 1 bunch basil
• 16 oz package of firm tofu
• Anthony’s Unhulled White Sesame Seeds, for topping
• ¼ cup low sodium soy sauce
• 2 tbsp honey
• 1 tbsp Anthony’s Cornstarch
• 1 tbsp ginger paste
• 1 clove garlic, pressed
• 2 tbsp water
• 1 tbsp sesame oil (for greasing the pan)
• 3 tbsp chunky peanut butter
• 1 ½ tbsp honey
• 1 tbsp lime juice
• 1 tbsp low sodium soy sauce
• ½ tbsp ginger paste
• 1 ½ tbsp Anthony’s Coconut Milk Powder, dissolved in 3 tbsp warm water
• Salt, to taste