Lettuce Veloute | The Perennial Plate
Lettuce Veloute: A light, French-inspired soup made from sautéed spring onions, garlic, and lettuce, pureed with vegetable stock. Perfect as a sauce or chilled soup, garnished with crème fraîche.
Ingredients
- 3 spring onions
- 2 green garlic bulbs
- 3-4 heads of lettuce, depending on size
- bouquet garni or whatever herbs you have in the garden
- 2 Tablespoons olive oil or butter
- Water or vegetable stock
- salt to taste
- vinegar or lemon juice to taste
More Like This
Lettuce with spring onion soup | MummyPages.uk
mummypages.co.uk
Butternut Veloute
thedailymeal.com
Lentil Vegetable Soup
foodnetwork.co.uk
French Lentil Soup With Herbes de Provence | VegNews
vegnews.com
Chilled Lettuce Soup
ba-bamail.com
Lettuce soup recipe | delicious. magazine
deliciousmagazine.co.uk
/images.kitchenstories.io/recipeImages/00_186_Veloute_4x3.jpg)
Homemade Velouté | Recipe | Kitchen Stories
kitchenstories.com
How to make Watercress Velouté Recipe
slurrp.com