Tahdig – Persian crispy rice
Find out what Iranian tahdig (ته دیگ) is and how to cook it. Includes cooking tips and recipe for potato and flat bread versions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganmiddleeast.com.
Cooking tools:
- Pot
- Kitchen towel
- Stove
- Wooden spoon
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Peeler
- Colander
- Saucepan
- Spatula
- Serving platter
Ingredients
- rice
- oil
- salt
- large potato
- saffron pistils
- deep pot with lid
- clean tea towel
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