Pierogi Dough
This simple Pierogi dough recipe is a soft, elastic dough perfect for wrapping your favorite fillings. Easy to make, it rolls out smoothly and holds its…
Keywords
- dough
- perfect
- pierogi
- recipe
- elastic
- wrapping
- giving
- base
- sweet
- soft
- rolls
- smoothly
- holds
- shape
- boiling
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Cooking tools:
- Cookie cutter
- Mixing bowl
- Whisk
- Fork
- Pot
- Slotted spoon
- Skillet
- Stove
- Pastry brush
- Rolling pin
- Measuring cup
- Measuring spoon
- Plate
- Plastic wrap
Ingredients
- 2 1/2 cups all purpose flour
- 1 teaspoon salt
- 1 cup sour cream
- 1 egg
- 3 tablespoons water, cold
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