Vegan Haggis Quesadilla (Using Leftovers)
Welcome to the cultural car crash that is the vegan haggis quesadilla – leftover haggis and dairy-free cheese inside crispy tortillas.
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Cooking tools:
- Fork
- Mixing bowl
- Cutting board
- Plate
- Grater
- Chef's knife
- Skillet
- Spatula
- Stove
Ingredients
- 4 large tortillas ((flour or corn – gluten-free if necessary))
- 1 portion leftover vegan haggis
- 2 oz (60 g) vegan cheese, grated
- 1 medium red chilli, finely chopped ((optional))
- 1 medium spring onion, finely sliced
- Cooking oil for frying
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