Poached Hoki Recipe - Cooking Index

Poached Hoki Recipe - Cooking Index

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Main Course recipe for Poached Hoki - Cut fillets crosswise into strips about 1/2-inch wide. In a large skillet, cook celery and onion in oil until tender. Arrange fish over vegetables. Sprinkle with...

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  • poached hoki recipe main course recipe for poached hoki - cut fillets crosswise
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Ingredients

  • 1 lb 454g / 16oz Hoki fillets
  • 1/2 cup 55g / 1.9oz Chopped celery and leaves
  • 1/2 cup 31g / 1.1oz Sliced onion
  • 2 teaspoons 10ml Olive oil
  • 1/8 teaspoon 0.6ml Freshly-ground black pepper
  • 1 Tomato - sliced
  • 1 Lemon - sliced
  • 1 Bay leaf (large)
  • 1/4 cup 59ml Water
  • 1/2 teaspoon 2.5ml Sugar
  • 1 teaspoon 5ml Cider vinegar

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