Korean Beef Bulgogi - Marisolio Tasting Bar

Ingredients

• 3 Tablespoons soy sauce
• 1 Tablespoon Roasted Japanese Sesame Oil
• 1 Tablespoon sesame seeds
• 1 clove garlic, minced
• 1 teaspoon white sugar
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon MSG (optional)
• 1 lb. beef top sirloin or flank steak, thinly sliced
• 1 carrot
• 1 green onion
• 1/2 yellow onion, chopped