Recipe for Bavarian Creme with raspberries

Ingredients

• 0.5 l milk
• 1 vanilla pod
• 120 g sugar
• 4 egg yolks
• 6-8 sheets of gelatine (soak in water in advance)
• 0.5 l cream (whipped until stiff)
• 200 g raspberries
• 50 g sugar