Moroccan Lamb Cocktail Meatballs Recipe
From the American Lamb Board. Posted for ZWT6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Baking pan
- Saucepan
- Stove
- Spoon
- Colander
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1/3 cup boiling water
- 1 teaspoon instant chicken bouillon granule
- 1/2 teaspoon onion salt
- 1/4 teaspoon pepper
- 1/4 cup dry couscous
- 1 lb ground lamb
- 1 beaten egg
- 12 ounces canned beef gravy
- 1/2 cup dried apricot, halved
- 1/3 cup apricot preserves
- 1 cup nonfat beef broth
- 1/2 teaspoon turmeric
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 cup raisins
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