Creamy Lemon Pie: Easy and Delicious

Ingredients

• 1 sheet refrigerated pie crust
• 1/2 cup sugar
• 2 tablespoons all-purpose flour
• 4 large eggs, room temperature
• 1 cup light corn syrup
• 1 teaspoon grated lemon zest
• 1/3 cup lemon juice
• 2 tablespoons butter, melted
• WHIPPED CREAM:
• 1 cup heavy whipping cream
• 2 tablespoons confectioners' sugar