ZARANDEADO SURIMI TACOS - Aquamar

Ingredients

• 6 SURIMI sticks
• 30 g mayonnaise (1 oz)
• 1 g onion powder
• 1 g garlic powder
• 2 g paprika powder (¼ tbs)
• 1 g dried oregano
• 30 g sliced onion (1 oz)
• 30 g celery, diced (1oz)
• 30 g tomato, chopped into cubes (1oz)
• 30 g green bell pepper, seeded (1 oz)
• 10 g butter
• ½ oz olive oil
• 2 flour tortillas
• Salt and pepper to season