Classic French Onion Soup - Hey Recipe
Dive into this rustic French Onion Soup where caramelized onions and Gruyere cheese meld in a bowl of comforting nostalgia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heyrecipe.com.
Ingredients
- 5 tablespoons olive oil (divided)
- 1 tablespoon butter
- 8 cups onions (thinly sliced)
- 3 cloves garlic (minced, plus 2 large cloves garlic peeled and halved, divided)
- 1/2 cup port wine
- 2 (32-ounce) cartons beef broth
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
- 24 slices French bread baguette (sliced 1/2-inch-thick)
- 3/4 cup Gruyere or Swiss cheese (shredded)
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