Swiss Cheese and Pepperoni Spiral Recipe
This recipe has been a great success in my house! It's delicious, unique and easy to prepare. The first time I made it was for a get-together at the house with a few friends.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Pastry brush
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
- 12 slices Swiss cheese, cut into strips
- 4 oz pepperoni, sliced
- 1 egg, whipped
- 1 teaspoon water
- Salt
- pepper
- 2 teaspoons dry Italian herbs
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