Classic Austrian apple strudel from the Big Green Egg
This delicious apple strudel is a classic Austrian pastry. It resembles apple pie with raisins but is entirely different. The Big Green Egg enhances the flavour.
Ingredients
- 500 g flour + extra for dusting
- 300 g sugar
- 20 g cornflour
- 8 g baking powder
- 250 g cold butter
- 3 eggs
- 1 tbsp milk
- 500 g slightly sour apples
- 50 g walnuts
- 50 g breadcrumbs
- 30 g raisins
- 4 tbsp cane sugar
- ¼ tsp ground cinnamon
- juice of ½ lemon
- 1 tbsp rum
- icing sugar
- dried edible flowers (optional)
- whipped cream and/or vanilla sauce
More Like This
Austrian Apple Strudel
gigactic.com
Apple strudel with vanilla sauce
ohmydish.com
Austrian Apple Strudel | Cruise Scoop
cruisescoop.com
Apple Strudel – A Taste Of Harmony
tasteofharmony.org.au
Recipe: Viennese Apple Strudel
austria.info
Austrian Apple Strudel & A Spot of Tea - Organic Authority
organicauthority.com
Apple strudel | epicuriantime.com
epicuriantime.com
Apfelstrudel (Apple Strudel) Recipe
recipeland.com