Fermented Cold Borscht | Beautiful On Raw
It’s delicious! A lovely, rich, subtle flavor. And a great way to use the pulp left from vegetable juice.
Ingredients
- 1.5 to 2 quarts of water
- carrot
- beets
- apple
- water
- raw honey
- sea salt
- lime
- onion
- radish
- avocado
- red bell pepper
- cucumber
- dill
- pine nuts
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