Vietnamese-Style Spicy Pork Banh Mi - Food Services

Vietnamese-Style Spicy Pork Banh Mi - Food Services

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Vietnamese-Style Spicy Pork Banh Mi Ingredients Roasted Pork: 2 lbs Pork Butt, Raw As needed Vegetable Oil As needed Salt and Pepper As needed Kikkoman® Thai

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Ingredients

  • 2 lbs Pork Butt, Raw
  • As needed Vegetable Oil
  • As needed Salt and Pepper
  • As needed Kikkoman® Thai Style Chili Sauce
  • 1 cup Mayonnaise
  • 1/2 cup Kikkoman® Sriracha
  • Julienne, Daikon
  • Carrots, Shredded
  • Red Onions
  • 1 cup Kikkoman® Rice Vinegar
  • 1 tbsp Kikkoman® Citrus Seasoned Ponzu
  • 1/4 cup Sugar
  • 2 cups Ranch Dressing
  • 1 cup Kikkoman® Thai Style Chili Sauce

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