Beef Flank “Brisket” Sandwich - Redefine Meat

Ingredients

• 1 Redefine Beef Flank package, defrosted, at room temperature
• 150g (5 ¼ oz) prepared BBQ Sauce (off the shelf)
• 60g (4 tbsps.) water
• salt, to taste
• freshly ground black pepper, to taste
• 5 burger buns
• 1 (500g/ approx. 1 lb.) container of ready to eat coleslaw or vegan coleslaw
• 1 (448g/16 oz) jar of dill pickles
• 1 small onion, thinly sliced (optional)