Gluten Free Cinnamon Rolls
Gluten Free Cinnamon Rolls is our LifeSource Kitchen Tested recipe for soft, buttery cinnamon rolls with cinnamon filling, and warm glaze.
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Ingredients
- 1 bag or 3 ½ cups Pamela’s Bread Mix
- 1 packet or 2 ¼ tsp active dry yeast
- 1 Tbsp granulated cane sugar
- ¼ tsp salt
- ¾ cup buttermilk
- ½ cup water
- ¼ cup butter, cut into half inch cubes
- 2 large eggs, beaten
- 6 Tbsp butter, softened to room temperature
- ½ cup granulated sugar
- 1 Tbsp cinnamon
- ½ cup powdered sugar
- 1 Tbsp milk
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