Roast Turkey Breast with Sage & Onion Stuffing & Cranberry Sauce Recipe | Abel & Cole
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Ingredients
- 1.2kg organic turkey breast joint
- 2 onions
- 200g carrots
- 2 celery sticks
- 2 bay leaves
- 130g sage & onion stuffing mix
- 30g butter
- 2 tbsp cornflour
- 324ml chicken bone broth
- 200g jar of cranberry sauce
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