Butternut Squash with Garbanzos and Raisins
Whether in one-dish meals or as a garnish, raisins are a classic complement to poultry, pork and lamb dishes. Here are some flavorful ways to prepare family-pleasing main dishes while including more...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunmaid.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Spoon
- Wooden spoon
- Grater
- Mixing bowl
- Serving bowl
Ingredients
- 1/2 cup Sun-Maid California Sun-Dried Raisins or Golden Raisins
- 1 Tbsp. olive oil
- 1 medium onion, thinly sliced
- 2 cloves garlic, chopped
- 1 Tbsp. minced fresh ginger
- 1 tsp. curry powder
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1-1/2 cups vegetable broth
- 2 cups peeled and cubed butternut squash (about 10 ounces)
- 1 can (15 oz.) garbanzo beans, rinsed and drained
- Cooked rice
More Like This
Braised Butternut Squash with Walnuts, Onions and Golden Raisins - California Raisins
calraisins.org
Coconut Rice with Raisins
sunmaid.com
Curried Butternut Squash With Rice
almanac.com
Roasted Butternut Squash Salad with Creamy Tahini Dressing
americastestkitchen.com
Raisin Stuffing with Bacon and Kale
sunmaid.com
Sweet & Spicy Raisin Chow Chow
sunmaid.com
Butternut Squash Risotto
csa365.org
Roasted Butternut Squash Salad Recipe | Samsung Food App
app.samsungfood.com