Chana Masala Slow Cooker Meal | Vegetarian & Vegan Dinner
This chana masala slow cooker meal is actually based on a classic Indian vegetarian dinner, chana masala—a savory chickpea dish with loads of delicious spices.
Ingredients
- 1 Tbsp coconut oil
- 1 onion (finely diced)
- 2 Tbsp minced garlic (or garlic paste)
- 1 Tbsp fresh ginger
- 2 Tbsp garam masala or chana masala seasoning
- ½ tsp cumin
- ½ tsp turmeric
- 1 tsp paprika
- ½ tsp salt
- ¼ tsp pepper
- 2 cans chickpeas (15 oz ea., drained and rinsed)
- 2 Thai chili peppers (diced)
- ⅓ cup tomato paste
- 2 cups vegetable broth
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