Spaghetti With Mussels (Spaghetti Con le Cozze) Recipe | Epicurious
A simple white wine, garlic, and parsley sauce is all that's needed to complement the fresh shellfish in this Italian pasta dish.
Keywords
- spaghetti
- italian
- mussel
- main
- dinner
- nut free
- dairy free
- easy
- quick
- weeknight meals
- saute
- epicurious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1/2 extra-virgin olive oil
- 4 cloves garlic, thinly sliced
- 1 cup dry white wine
- 2 pounds small mussels, scrubbed and debearded
- 1 pound spaghetti
- 1/4 cup finely chopped Italian parsley
- Salt and freshly ground black pepper
- 1 tablespoon hot red pepper flakes
More Like This
Authentic Sicilian Spaghetti con le Cozze Recipe | Traditional Mussel Pasta
soulsicilianfusion.com
Spaghetti with mussels - Italian recipes by GialloZafferano
yummy4recipes.com
Spaghetti with mussels - Italian recipes by GialloZafferano
giallozafferano.com
Fusilli with Mussels and White Wine Sauce
sodelicious.recipes
Spaghetti with Mussels | Metro
api.metro.ca
SPAGHETTI ALLE COZZE (Spicy spaghetti with mussels)
today.com
Mussels and spaghetti | epicuriantime.com
epicuriantime.com
Spaghetti with Mussels from The Classic Pasta Cookbook by Giuliano Hazan
app.ckbk.com