Pine Nut Pasta Salad – Fustini's Oils & Vinegars
Pine Nut Pasta Salad with Fustini's Butter and Meyer Lemon Olive Oils. A quick and easy salad packed with flavor! Perfect for a tasty side or light meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 cup pine nuts
- 2 tablespoons Fustni's Butter olive oil
- 1/2 pound small pasta, such as orecchiette
- 1 cup sliced olives
- 1/2 cup fresh parsley, minced
- 1/2 cup green onions, minced
- 1/3 cup green pepper, diced
- 1/3 cup red pepper, diced
- 1/4 cup Fustini's Meyer Lemon olive oil
- 1/4 cup lemon juice
- pepper to taste
- Parmesan cheese, grated to taste
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