Classic greek roasted leg of lamb with lemon-garlic potatoes – Recipe Wise
Classic Greek roasted leg of lamb with lemon-garlic potatoes—juicy, flavorful, and perfect for special occasions. Impress your guests at any gathering!
Ingredients
- 1 leg of lamb , bone in
- 1 head garlic
- 2 tablespoons Greek oregano
- 2 tablespoons greek thyme
- 2 tablespoons dried rosemary
- 1 cup olive oil
- 1 cup fresh lemon juice
- 4 cups dry red wine
- salt and pepper
- 6 -8 cloves garlic , peeled
- 2 tablespoons oregano
- 2 tablespoons thyme
- 2 tablespoons rosemary
- 1 teaspoon black peppercorns
- salt
- 2 tablespoons olive oil
- 6 lbs roasting potatoes , peeled and cut lengthwise into six wedges
- 1 cup lemon juice
- water
- 1 -2 tablespoon oregano
- 2 -3 cloves garlic
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