Shrimp Spring Rolls Recipe in Mie Gacoan Style | Frosala Blog
Make shrimp spring rolls in Mie Gacoan style with Frosala shrimp. Check out the full recipe in this article.
Ingredients
- 350 grams of Frosala peeled shrimp
- 200 grams of chicken
- 5 cloves of garlic
- 1 egg
- 1 carrot, chop finely
- 1 package of bean curd sheets
- ½ onion
- 5 tbsp of tapioca flour
- 1 tsp of oyster sauce
- 1 tsp of sesame oil
- Mushroom stock powder to taste
- Salt to taste
- Pepper to taste
- Sugar to taste
- Frying oil as needed
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