Lasagne Florentine - Catelli Pasta Recipes
Check out our mouth-watering Catelli® Lasagne Florentine. Baked with a handful of fresh ingredients, this flavourful dish is the perfect weeknight recipe.
Ingredients
- 12 Catelli® Classic Lasagne Noodles -
- container ricotta cheese - 1 (475 g)
- beaten egg - 1
- grated Parmesan cheese - 1/3 cup (75 mL)
- mild or hot Italian sausages, casings removed and crumbled - 1 lb (500 g)
- pasta sauce - 1 jar (700 mL)
- shredded mozzarella cheese - 2 cups (500 mL)
- chopped, cooked spinach - 1 cup (250 mL)
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