Cheese Crabby Grits Recipe—an updated version of a Southern Classic
An updated version of a Southern classic! Cheesy grits with a topping of sweet crab meat and a dusting of Seafood Seasoning make up our hearty, delicious Cheesy Crabby Grits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phillipsfoods.com.
Ingredients
- 8 oz. Phillips Crab Meat
- Phillips Seafood Seasoning, to taste
- 1 1/2 cups water
- 6 Tbsp. quick-cooking grits
- pinch of garlic salt
- 1/4 cup cheddar cheese, shredded
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