Mixed Bean Salad Recipe | Samsung Food App
To make this salad you just combine different types of canned beans and vegetables and mix with a dressing. You can use fresh beans if you wish.
Ingredients
- 1 x 210g can kidney beans in water
- 1 x 400g can three bean salad in water
- 1 x 210g can chickpeas
- 1 x 200g can sweetcorn
- 3 sticks celery
- 1 clove garlic
- 2-3 sprigs fresh tarragon (optional)
- 1 small bunch (20g) fresh parsley
- 1 small lemon OR 2 x 15ml spoons lemon juice
- 60ml olive oil
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