Battered Haddock Fillets & Green Salad Recipe
Battered Haddock Fillets with a Fresh Green Leafy Salad in a Mustard Dressing is a fresh, filling lunch or dinner recipe. Created with love from Birds Eye.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.birdseye.co.uk.
Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 240g Lettuce
- 80g Rocket
- 1 Box 4 Haddock Fillets in Batter
- 200g Cherry Tomatoes
- 1 Teaspoon Fresh Lemon Juice
- 2 Teaspoons Dijon Mustard
- 1 Tablespoon Olive Oil
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