Meatloaf With Vegetables | ZAVOR®

Meatloaf With Vegetables | ZAVOR®

www.zavoramerica.com

Brush remaining ½ cup of ketchup over meatloaf. Close and lock the lid of the cooker and set the regulator knob to STEAM. Set the timer for 5 hours on slow

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Ingredients

  • 1 tablespoon canola oil
  • 1 medium onion (chopped)
  • 1 scallion (chopped)
  • 1 tablespoon minced garlic
  • 1 celery rib (chopped)
  • 1 large carrot (peeled and chopped into ¼ -inch pieces)
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • ¼ cup ketchup
  • ½ cup ketchup
  • 1 pound lean ground beef
  • ½ pound ground pork
  • 4 ounces chopped mushrooms
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons milk
  • ½ cup dry breadcrumbs
  • 1 egg ( lightly beaten)

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