Smoked Salmon Terrine
This one is intricate and fun. The smoked salmon can get pretty dried out if it's over cooked. Don't be stingy with the butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reciperemixes.com.
Cooking tools:
- Mandoline
- Peeler
- Chef's knife
- Cutting board
- Baking dish
- Pastry brush
- Oven
Ingredients
- 4 Yukon gold potatoes
- 2 oz Smoked salmon (coho or sockeye), thinly sliced
- 3 tbsp. Butter, melted
- 1/2 tsp. Flour
- 4 pinches Salt (2 for each dish)
More Like This
Smoked Salmon Dauphinoise Recipe | Co+op
grocery.coop
Smoked Salmon-Potato Gratin Recipe
quericavida.com
Smoked Salmon-Potato Gratin Recipe
pillsbury.com
Smoked Salmon Terrine Recipe Easy Elegant Appetizer
seafood-portal.com
Smoked Salmon Potato Bites | Food Stuff
foodstf.com
Smoked Salmon Dauphinoise | Bozeman Co-op
bozo.coop
Smoked Salmon Hash Recipe
simplyrecipes.com
Smoked Salmon Terrine
wealdsmokery.co.uk