PEAR & POLENTA CAKE WITH EARL GREY CREAM Recipe | Samsung Food App

Ingredients

• 3 pears
• 150 g room temperature butter
• 2 dl granulated sugar
• 3 eggs
• 2 dl almond flour
• 1,5 dl polenta
• 1,5 dl wheat flour
• 1 tsp vanilla sugar
• 1 pinch of salt
• 1 dl whole milk
• powdered sugar for dusting
• 3 dl heavy cream
• 2 tsp Earl Grey tea (or 1 tea bag)