Cartograph Wines - Recipes - Chicken with Mixed Mushrooms and Cream
Chicken thighs and drumsticks simmer in creamy Riesling sauce with mushrooms, perfect for mushroom lovers and wine enthusiasts alike. Enjoy a rich, easy-to-make dish paired with Cartograph Pinot Noir.
Ingredients
- 2 tbsps olive oil
- 4 tbsps butter
- 3 cups mushrooms, sliced 1/4-inch thick
- 3 sprigs of thyme
- sea salt & freshly ground black pepper
- 4 chicken thighs
- 4 chicken drumsticks
- 1/2 cup chicken broth
- 1/4 cup finely diced onion
- 1/3 cup riesling
- 1/4 cup heavy cream
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