Codfish Chilli - Riberalves

Ingredients

• 200 g Riberalves Codfish
• 5 tbsp. red beans (cooked)
• 3 tbsp. sweetcorn (cooked or frozen)
• 1 tbsp. olive oil
• 2 tbsp. chopped onion
• 2 tbsp. red pepper, chopped
• 1 tbsp. tomato puree
• 1 garlic clove
• Chopped chillies (optional)
• Chopped parsley to taste